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Fresh Corn Pie in a Flaky Double Crust
While most of you may not have ever heard of corn pie, it is a staple in Pennsylvania Dutch Country during corn season, when fresh…
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Flaky All Butter Pie Dough
Are you intimidated by making pie dough? Do you love a buttery, flaky crust but find that most recipes fall flat? Then this is the…
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Chipotle Chicken Bites
Anyone who knows me knows my love of Mexican food. My first exposure was Chi Chi’s. Now, I realize this is a very Americanized Tex…
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Fast and Easy Ham Hash for Two (or a Crowd)
Ham Hash can be a hearty meal served in individual cast iron pans or cooked in a larger skillet for a crowd! And don’t save it just for breakfast or lunch – this dish is hearty enough for any meal!
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Luscious and Moist Vanilla Cupcakes
These are the perfect vanilla cupcakes! Everyone needs a go-to vanilla cupcake recipe, and this is mine. I’ve tried many, many recipes and when I…
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Swiss Merengue Buttercream
This buttercream is light and fluffy, slightly sweet, pipes beautifully and tastes like heaven! Plan at least an hour (more if it’s your first time) to create this recipe. Most of the time is hands off in the stand mixer. Read the notes for extra tips before you make it.
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